The drawing methods of vegetables, fruits, grains, beans, cotton and linen
The drawing method of vegetables and fruits
Vegetables and fruits are necessities in people's lives. Painters have chosen vegetables and fruits as their subjects for painting since a long time ago. Throughout history, painters have composed beautiful pictures with vegetables and fruits as the main content, leaving behind many different and interesting masterpieces.
Fruits and vegetables have always belonged to the category of flower-and-bird painting. Flower-and-bird painters should, while depicting the themes of flowers and birds, carefully observe and study fruits and vegetables, master their expression methods, and constantly innovate to create new expression techniques.
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In the "Discussion on Vegetables and Fruits" section of the "Xuanhe Painting Spectrum" of the Song Dynasty, it is stated: "However, vegetables and fruits are the most difficult to handle in sketching. Some scholars believe that vegetables from the countryside are easier to handle than those from the riverside, and vegetables from the riverside are easier to handle than those from the garden beds." The fruits that fall to the ground are easier to work with those that are broken, and the fruits that are broken are easier to work with those in the forest.
The above words indicate that in flower-and-bird paintings, fruits and vegetables are relatively difficult to depict. It is said that it is easy to paint vegetables in the countryside, followed by those by the water, and the most difficult to paint those in the garden beds. It is also said that it is easy to paint fruits that fall to the ground, followed by those that break branches, and the most difficult to paint fruits in the forest. This is because wild and water vegetables are not commonly seen by people. Even if there is a mistake in the drawing, it will not be noticed. However, vegetables in the garden are common to people. They are familiar with their images and color characteristics. If there is a slight distortion, it is easy for viewers to notice. In addition, fruits that have fallen to the ground or broken branches are still lifes and can be arranged freely in the composition. When depicting the unfallen and unpicked fruit in the forest, the author is required to keep track of the 欹, slanting, lowering and raising of the fruit on the branches, the spatial distance, the arrangement of the main and objects, the contrast of color and light, and the interweaving composition of the branches. It is also necessary to pay attention to the influence of the changing seasons and be able to draw the dynamic wind colors of wind, rain, brightness and darkness. Therefore, it is rather difficult.
In conclusion, vegetables and fruits are often overlooked by flower-and-bird painters because they are relatively difficult to represent.
Painting fruits and vegetables with freehand brushwork is different from painting flowers and birds, and also distinct from meticulous sketching. The main approach is to use concise brushstrokes, proficient skills, and appropriate control of water content to quickly depict the image and color of fruits and vegetables. It is required to be vivid and concise in image, with bright and refined colors, achieving a state of vividness and fragrance.
Vegetables include mountain vegetables, wild vegetables, water vegetables and ridge vegetables. Melons and fruits include fruits and roots. The edible parts of vegetables and fruits are mostly roots, stems, leaves and fruits, and it is precisely these aspects that painters draw their materials from.
Vegetables and fruits often seen in pictures include: Chinese cabbage, celery, cucumber, radish, eggplant, pumpkin, gourd, loofah, chili, carrot, peanut, lily, water chestnut, water chestnut, water chestnut, lotus root, lotus pod, mushroom, peach, apricot, plum, pear, chestnut, persimmon, pomegranate, apple, Buddha's hand, citron, lychee, citrus, pomelo, loquat, olive, banana, coconut, sugarcane, watermelon, pineapple, walnut, grape, cherry, hawthorn Tomatoes, cabbages, as well as corn, bamboo shoots, scallions, garlic, mustard, ginger, Ganoderma lucidum, etc.
As fruits and vegetables each have their own characteristics and growth patterns, this requires the author to capture typical examples, master the typical images, and understand the general rules, so as to enter the creative process.
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